Produce

Ayers Creek Farm, Gaston: (O)

Fruit: plums (Mirabelles, Prune d’Agen, Italian Prunes, Brooks), grapes (Sweet Seduction, Canadice, Interlaken, Price).
Root vegetables: potatoes (Kerr’s Pink), Beets (yellow and the cylindrical red), shallots & garlic.
Other: tomatoes (Ox Heart (Coure di Bue), Mortgage Lifters, Striped Germans), Fava di Carpino, pole beans (Fortex).

Baird Family Orchards:

Fruit: peaches (yellow (August Lady, Hale Haven)), nectarines (white (Arctic Rose), yellow (Sun Glow)).

Deep Roots Farm, Albany:

Root Vegetables: onions, shallots.
Other: basil, cucumbers, tomatoes, assorted fresh herbs, peppers, zucchini.

DeNoble Farm, Tillamook:

Root Vegetables: carrots (bunch – purple and orange).
Other: artichokes, broccoli, fennel, tomatoes.

Draper Girls Country Farm, Parkdale:

Fruit: apples, plums, peaches, pears, nectarines.

Gathering Together Farm, Philomath: (O)

Fruit: strawberries, watermelon, cantaloupe.
Bulb/Root vegetables: beets, carrots (bunch and loose), potatoes, onions, beets, spring onions.
Leafy Greens: lettuce, kale, braising mix, salad mix.
Other: corn, green beans, tomatoes.

Gee Creek Farm: (O)

Leafy Greens: lettuce, kale, chard.
Other: cabbage (savoy, red, green), eggplants, cucumbers (many varieties), green beans, zucchini.

Greenville Farms, Banks:

Fruit: Italian prune plums.
Other: hazelnuts, prunes.

Happy Harvest Farm, Mount Angel:

Fruit: strawberries, melons.
Other: corn, peppers, broccoli, green beans, cucumbers, zucchini.

Packer Orchards, Hood River

Fruit: apples, plums, peaches, pears, nectarines, Italian prunes.

Rick Steffen Farm, Silverton:

Fruit: raspberries, melons.
Greens: Spinach, kale.
Root vegetables: beets, carrots, potatoes, onions, radishes.
Other: cucumbers, eggplants, green beans, zucchini, peppers (red, yellow, green, purple, orange).

Springwater Farm, St. Helens:

Mushrooms (cultivated): maitake, nameko, shiitake.
Mushrooms (wild): lobster, chanterelle, matsutake.

Stephens Farm, Grand Island:

Fruit: apples, peaches, plums, raspberries, grapes (Canadice, Himrod, Mars).
Leafy Greens: kale, lettuce, mustard greens.
Root vegetables: potatoes.
Other: green beans, peppers.

Sungold Farm, Forest Grove:

Fruit: peaches, apples.
Bulb/Root vegetables: carrots, potatoes.
Other: corn, green beans, cucumbers, zucchini, tomatoes, assorted herbs.

Unger Farm, Cornelius:

Fruit: Strawberries (Albion).

Other Foods

Alotto Gelato: gelati, sorbetto.
Ancient Heritage Dairy: sheep’s milk cheeses.
Bigfoot Bakery: pitas, breads.
Boyco Foods: honeys and honey based dressings and sauces.
Brownie Farm: brownies, shortcakes.
Chanka’s Catering: Caribbean cuisine.
Columbia River Fish: salmon.
Draper Girls Country Farm: Apple, pear and cherry-apple-pear cider (all nonpasteurized), meats (goat, lamb, beef (maybe)).
Fraga Farms (O): goats milk cheeses.
Fressen Artisan Bakery: German and Austrian breads and pastries, granola.
Greenville Farms: eggs, jams.
Jacobs Creamery: ricotta, marscapone, yogurt, butter, milk, ricotta pies, all from Jersey cow’s milk.
Linda Brand Crab: seafood.
Market Fruit/Packer Orchards: cookies, pies, jam.
Nonna’s Noodles: pastas.
Pine Mountain Ranch: bison, chicken, elk, yak, eggs, beef (taking orders for Thanksgiving turkeys).
Savory et Sweet: crepes and salads.
Souper Natural: soups.
Stephens Farm: cider, jams, apple butter.
Sweet Briar Farm: pork (cuts and sausage).
Tastebud: wood-fired oven baked pizza, bagels and bagel sandwiches, salads.
Wild Oregon: seafood.

Flowers & Nursery:

Farris-Seaman Plants: hardy perennials, herbs.
Garden Color: hardy perennials.
Herr Family Farm: cut flowers.
Vanveen Bulbs: bulbs.