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Getting Here

The market sets up in the Rieke Elementary parking lot in Portland, Oregon. Parking is available at both entrances. Fom Capital Highway: enter at Sunset Blvd and turn left into the lot along the Wilson High School track bleachers. From Vermont St: parking is allowed along the north side of Vermont as well as the south end of the Rieke Elementary parking lot.


View Hillsdale Farmers' Market in a larger map

Smoking is not permitted in the market or on Portland Public Schools property including the school parking lots.

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Contact information

Hillsdale Farmers' Market
PO Box 80262
Portland OR 97280

phone
503-475-6555

email
contact@hillsdalefarmersmarket.com

« Grapevine November 20 2011 Market | Main | Ayers Creek Farm Newsletter November 13 2011 Market »
Thursday
Nov172011

Availability List November 20 2011




(O)= certified organic

 

CHECK BACK HERE AND ON TWITTER (LINK) FOR UPDATES



Produce

 

Ayers Creek Farm, Gaston:(O)


Fruit: apples (Ashmead's Kernel, Hudson's Golden Gem).
Greens: Chervil, fenugreek, rocket, cress, kale, collards and escarole.
Root Vegetables/bulbs: garlic, shallots, rutabagas, carrots, potatoes, yams, Hamburg parsley, celeriac, parsnips, beets, gobo, horseradish.
Other: winter squash (Sibley and Musquee), chickpeas, beans, grains (frumento, Roy's Calais Flint cornmeal).

Deep Roots Farm, Albany:


Greens: arugula, kale, chard.
Bulb/Root Vegetables: onions, potatoes.
Herbs: parsley.
Other: peppers.

DeNoble Farm, Tillamook:


Bulb/Root Vegetables: beets, carrots (yellow, purple, orange), turnips.
Other: artichokes (globe, Italian), brussels sprouts, broccoli, cauliflower (white, purple), celery, cabbage (green, savoy), fennel (maybe).

Draper Girls Country Farm, Parkdale:


Fruit: apples, pears, Asian pears.

Eagle Organic Cranberries, Bandon: (O)


Fruit: cranberries.

Gathering Together Farm, Philomath: (O)


Greens: Lettuce, kale, arugula, chard, lettuce, braising mix, salad mix.
Bulb/Root vegetables: beets, carrots, new potatoes, onions, parsnips, radishes, turnips.
Herbs: basil, parsley, thyme.
Other: tomatoes, cabbage (green, purple), bok choy.

Gee Creek Farm, Ridgefield WA: (O)


Fruit: apples.
Greens: chard, kale (lacinato, red Russian), arugula, spinach (maybe), chickweed.
Root veg/Bulb: onions, potatoes, carrots, radishes, beets.
Herbs: parsley, cilantro.
Other: butternut squash, celery, peppers (maybe), cabbage, eggplant.

Greenville Farms, Banks:


Root veg: carrots (orange, purple), beets, kohlrabi.
Other: hazelnuts, prunes, cucumbers, summer squash, zucchini, tomatillos, mini-pumpkins, scorzerona.

Happy Harvest Farm, Mt. Angel:


Root veg: leeks, onions, potatoes.
Other: tomatoes (maybe), peppers, eggplants, celery, cauliflower, broccoli, romanesco.

Rick Steffen Farm, Silverton:


Root vegetables: beets, carrots, potatoes, radishes, sweet potatoes.
Other: cucumbers, zucchini, sweet peppers (purple, green, yellow), green beans, cherry tomatoes, tomatoes.

Salmon Creek Farm, Battle Ground:


Other: tomatoes.

Springwater Farm, St. Helens:


Mushrooms (cultivated): maitake, shiitake, nameko.
Mushrooms (wild): chanterelles, chicken of the wood, lobster.

Stephens Farm, Grand Island:


Bulb/Root Vegetables: onions, potatoes (white, red).
Fruit: apples (Gravenstein, Liberty, Gala), blueberries, pears (Comice), cider.

Sun Gold Farm, Forest Grove:


Fruit: apples, pears, asian pears, quince (maybe).
Bulb/root Vegetables: potatoes (Yukon Gold, red), sweet onions, sweet potatoes (Beauregard).
Other: broccoli, cauliflower, cabbage, acorn squash, other winter squash, pumpkins.

Other Foods


Ammie's Goodies: gluten-free baked goods.
Ancient Heritage Dairy: *BACK IN JANUARY 2012*
Bigfoot Bread: cornbread, Joshua loaf, focaccia, other baked goods.
The Brownie Farm: shortbread, scones, brownies, other baked goods.
Cherry Country: dried cherries, chocolate covered cherries.
Copper Crown: pestos.
Draper Girls Country Farm: Apple, pear and cherry-apple-pear cider (all non-pasteurized), meats (goat, lamb).
Fressen Artisan Bakery: German and Austrian breads and pastries, granola, pretzels.
Greenville Farms: eggs, jams.
Linda Brand Crab: Dungeness crab, sole, halibut, clams.
Nonna's Noodles: pasta.
Olympic Provisions: charcuterie including Cacciatore, Chorizo Andalucia, Chorizo Navarre, Chorizo Rioja, Finocchiona, Loukanika, Nola, Salchichon, Saucisson Sec, Saucisson d’Alsace, Saucisson d’Arles, Sopressatta. Visit the website (link) for product descriptions. Not every product is available each week.
Pine Mountain Ranch: bison, chicken (whole, half, parts), elk (steak, patties, ground), yak, eggs (chicken and duck), beef, whole turkey, Jerky (venison, elk, elk peppered, buffalo, buffalo steak bites, and yak teriyaki), buffalo deli meat, bones (venison, beef, buffalo and yak).
Salmon Creek Farm: honey.
Savory et Sweet: crepes.
Souper Natural: soups.
The Smokery: smoked fish.
Tastebud: bagels and bagel sandwiches, salads, wood-fired pizza, apple pie.
Wild Oregon: seafood (check back).

Flowers, Gardening & Nursery:


Graceful Blades: hardy perennials, trees, shrubs.