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Getting Here

The market sets up in the Rieke Elementary parking lot in Portland, Oregon. Parking is available at both entrances. Fom Capital Highway: enter at Sunset Blvd and turn left into the lot along the Wilson High School track bleachers. From Vermont St: parking is allowed along the north side of Vermont as well as the south end of the Rieke Elementary parking lot.


View Hillsdale Farmers' Market in a larger map

Smoking is not permitted in the market or on Portland Public Schools property including the school parking lots.

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Contact information

Hillsdale Farmers' Market
PO Box 80262
Portland OR 97280

phone
503-475-6555

email
contact@hillsdalefarmersmarket.com

Thursday
Oct222015

October 25 Availability

Fruits and nuts: apples, pears, asian pears, persimmons.

Vegetables: Artichokes, bok choi, cabbage (green, red, savoy), carrots, radishes, beets, garlic, greens (kale, chard, chicory), kohlrabi, lettuce, leeks, onions, leeks, potatoes, mushrooms (shiitake, maitake, matsutake, chanterelle, lobster, lion's mane),broccoli, brussels sprouts (maybe), cauliflower, celery, cucumbers, winter squash, zucchini.

Other foods: jams, smoked fish, honey, vinegars, cured meats, breads, bagels, pastries.

Meats: bison, beef, pork, lamb.

Eggs: chicken, duck (maybe).

Seafood: CHECK BACK FOR UPDATES

THIS WEEK'S VENDORS
Ancient Heritage Dairy
Bakeshop
Caldwell Family Farm
CGI Orchards
Deep Roots Farm
Draper Girls Country Farm
Fraga Farmstead Creamery
Fressen Artisan Bakery
Gathering Together Farm
Gee Creek Farm
Greenville Farms
Happy Cup Coffee
Happy Harvest Farm
Herr Family Farm
Linda Brand Crab
Meadow Harvest
Naked Acres Farm
Obon PDX
Olympic Provisions
Pine Mountain Ranch
Portlandia Granola
Rick Steffen Farm
Salmon Creek Farm
Salvador Molly's
The Smokery
Souper Natural
Springwater Farm
Stephens Farm
Sun Gold Farm, LLC
Tastebud
Wild Oregon

 
Thursday
Oct152015

October 18 Availability

Fruits and nuts: apples, pears, asian pears, persimmons.

Vegetables: Artichokes, bok choi, cabbage (green, red, savoy), carrots, radishes, beets, garlic, greens (kale, chard, chicory), herbs (parsley, thyme), kohlrabi, lettuce, leeks, onions, leeks, potatoes, mushrooms (shiitake, maitake, matsutake, chanterelle, lobster, lion's mane), cauliflower, cucumbers, winter squash, zucchini.

Other foods: jams, smoked fish, honey, vinegars, cured meats, breads, bagels, pastries.

Meats: bison, beef, chicken (maybe), lamb.

Eggs: chicken, duck (maybe).

Seafood: CHECK BACK FOR UPDATES

THIS WEEK'S VENDORS
Ancient Heritage Dairy
Baird Family Orchards
Bakeshop
Blossom Vinegars
Caldwell Family Farm *NEW*
Carman Ranch
CGI Orchards
Deep Roots Farm
Draper Girls Country Farm
Fraga Farmstead Creamery
Fressen Artisan Bakery
Garden Color
Gathering Together Farm
Gee Creek Farm
Greenville Farms
Happy Cup Coffee
Happy Harvest Farm
Herr Family Farm
Linda Brand Crab
Meadow Harvest
Naked Acres Farm
Obon PDX
Olympic Provisions
Pine Mountain Ranch
Portlandia Granola
Rick Steffen Farm
Salmon Creek Farm
Salvador Molly's
The Smokery
Souper Natural, LLC
Springwater Farm
Stephens Farm
Sun Gold Farm, LLC
Tastebud
Wild Oregon
Yolanda Collection